Starters - 开胃菜

SOUPS —— 汤 —— SUPPE
  • Goulash Soup with Pretzel
    78


  • Hearty Beef Soup with Liver Dumplings
    48

    浓郁牛肉清汤搭配猪肝饺子

SALADS ——沙拉 —— SALATE
  • Caesar Salad with Chicken
    88

    凯撒色拉 培根 鸡蛋 番茄 巴马臣芝士
    Egg, Bacon, Anchovies, Tomatoes, Romain Lettuce & Parmesan

  • Bavarian or Swiss Sausage Salad with Pretzel
    88

    巴伐利亚色拉 (肉面包或者芝士)

SNACKS —— 点心
  • Obatzda - Munich Camembert Spread
    75

    巴伐利亚风味软奶酪配面包圈
    served with Pretzel

  • Liptauer - Austrian Cream Cheese
    65

    奥地利奶油芝士配面包圈
    Spread served with Pretzel

  • Kaiser” Roll’s with Meatloaf or Ham & Cheese or Schnitzel
    45

    面包配肉面包或者炸猪排

  • Pretzel Tower with Dips
    65

    面包圈配黄油奥地利奶油芝士 和猪肝酱

  • French Fries or Sweet Potato Fries
    45


    炸薯条或红薯条

  • Chicken Döner
    68

    鸡肉夹馍 - 生菜, 黄瓜, 番茄, 紫甘蓝
    with Lettuce, Cucumber, Tomato, Red Cabbage

  • Honey Glazed BBQ Wings
    75

    秘制烤鸡翅搭配脆皮酸菜球
    with crispy Sauerkrautballs (Ham, Potatoes, Sauerkraut)

  • Honey Glazed BBQ Wings
    75

    秘制烤鸡翅搭配脆皮酸菜球
    with crispy Sauerkrautballs (Ham, Potatoes, Sauerkraut)

  • Munich White Sausage
    75

    慕尼黑白肠

  • Spicy Cheese Krainer
    75

    辣味芝士香肠

  • Beef Debreziner
    75

    图灵根香肠

  • Thuringia
    75


A LA CARTE Mains - 主菜

SHARING PLATES
  • Au Gratin Cheese “Spätzle”
    98


    With Roasted Onion

MAINS
  • Nuremberg Sausage with Sauerkraut and Mashed Potatoes
    98


  • Curry Sausage with French Fries
    88

    咖喱香肠配薯条

  • Cordon Bleu (Pan-fried Schnitzel with Ham and Cheese Filling) Served with French Fries
    148


  • Crispy Pork Knuckle
    238

    瑞士香肠沙拉瑞士香肠沙拉
    Crispy Pork Knuckle (2 Person)

  • “Puszta” Schnitzel (Hungarian Style)
    128

    匈牙利风味猪排配薯条

  • Jägerschnitzel (Hunter) with Creamy Mushroom Sauce
    128


  • Breaded Schnitzel Vienna Style
    98

    维也纳风味炸牛排维也纳风味炸牛排
    Breaded Schnitzel Vienna Style Breaded Schnitzel Vienna Style

  • Szegedin Goulash - Pork Goulash
    128

    红烩猪里脊配酸菜和黄油土豆
    with Sauerkraut and Buttered Potatoes

  • Roasted Pork with Red Cabbage or Sauerkraut with Bread Dumplings or French Fries
    128


  • Breaded Schnitzel (Pork or Chicken) with French Fries
    98


  • Grilled Chicken Breast With Roasted Potatoes and Lemon-Cream Sauce
    108


  • Meatballs with Mashed Potatoes
    88


  • Beef Steak “German Style” with Fried Onion and Spätzle
    228


  • Rib Eye Steak (Argentina, 300g) Herb Butter, Baked Potato with Sour Cream
    288


  • Beef Goulash with Spätzle
    148


  • Lime-Herb Crispy Half Chicken
    98

    香料脆皮烤鸡半只搭配土豆色拉和黄瓜色拉
    served with Potato Salad and Cucumber Salad

  • Veggie Lasagna with Creamy Herb Sauce
    88


  • Baked Camembert Cheese with Salad
    88

    脆皮金文奶酪配色拉

  • Au Gratin Cheese “Spätzle”
    98


    With Roasted Onion

DESSERTS - 甜点